Posts Tagged ‘folate and colorectal cancer’

New health benefits research results on folate, xylitol, and krill oil

Scientists in Korea recently have determined that an increased intake of folate in the diet may reduce the risk of colorectal cancer in women. According to the study, “Folate intake and the risk of colorectal cancer in a Korean population,” published in the European Journal of Clinical Nutrition,...
July 19th, 2009 | Nutrition | Read More